Mains & Desserts
Fish Of The Day $32.00
Please ask your server for today’s special
New Zealand Rack of Lamb $38.00
Served with seasonal vegetables, baby new potatoes & a mint jus (GF)
Mignon of Bacon Wrapped Eye Fillet $38.00
Served with fries OR baby new potatoes, either salad OR seasonal vege with a choice of garlic butter, mushroom OR peppercorn sauce (GF)
Char-Grilled Scotch Fillet $32.00
Served with fries OR baby new potatoes, either salad OR seasonal vege with a choice of garlic butter, mushroom OR peppercorn sauce (GF)
**Make it a surf n’ turf with garlic prawns for $6.00**
Asian Chicken & Prawn Salad $25.00
With Nuoc mam cham dressing, shredded vegetables, bok choy, roasted peanuts & glass rice noodles (GF)
Sweet Summer Peppers $25.00
Stuffed with savoury filling of couscous, toasted walnuts and mushroom duxelles served on a bed of zucchini spaghetti and a light Napoli tomato sauce (V & GF)
SIDES
Fried Mushrooms $5.00
Stir-Fry Vegetables $5.00
DESSERTS
Trio Of Ice Creams $12.00
Served with warm chocolate, butterscotch OR raspberry sauce (GF)
Raspberry Bavarois $14.00
A delicate layered morsel of white chocolate and raspberry mousse with patisserie cream and soft Genoese sponge cake
Tiramisu $14.00
An Italian favourite of rich dark chocolate layered with delicate sponge biscuits soaked in dark coffee with lashings of mascarpone cream
LAST BUT NOT LEAST
Cheese Platter $25.00 (for 2 persons)
Aged smoked cheddar cheese, soft brie and blue veined cheese with seasonal fruit and crackers